Geogung Hoegwan
📍 동량면 조동1길, Chungju
Geogung Hoegwan is a freshwater-fish restaurant by the river near Chungju Dam in Dongnyang-myeon, Chungju. It has served bibim trout made with trout raised in the clear waters of Gangwon-do for more than 20 years.
Its signature dish is bibim trout mixed with house-grown bean powder, sesame-oil garlic sauce, and spicy vinegar-gochujang. It also serves a robust freshwater fish maeuntang, so groups can share a good spread of both flavors.
Visitor information
| Address | 충청북도 충주시 동량면 조동1길 69 |
|---|---|
| Opening hours | Check official information |
| Closed days | Check official information |
| Price range | Check official information |
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Directions on KakaoMap ↗Opening hours and prices can change.
Useful tips
- Bibim trout tastes best when mixed generously with bean powder and spicy vinegar-gochujang.
- Order maeuntang as well so you can enjoy raw fish alongside a spicy broth dish.
- It's in a good spot for combining Chungju Dam sightseeing with a riverside drive.
Frequently asked questions
What other dishes are available besides the signature menu?
Braised crucian carp / spicy catfish stew / spicy mandarin fish stew, etc.
Can I get food to go?
Available (some menu items)