Sansu Ssambap Dongmyeong Branch
📍 동구 동명동, Gwangju
Sansu Ssambap Dongmyeong Branch is a ssambap (leaf-wrap rice) restaurant in Gwangju's Dongmyeong-dong, known for tender boiled pork (suyuk) and its river-snail ssambap set (ureongi-ssambap-jeongsik) as main dishes. It is also known for its neatly presented table spread. Travelers visiting Dongmyeong-dong often stop here.
Because the set meal is eaten with ssam greens and river-snail doenjang seasoning, it makes a hearty meal and works well as the first meal of a trip. The menu suits travelers looking for clean, mild flavors.
Visitor information
| Address | 동구 동계로 11 |
|---|---|
| Opening hours | Check official information |
| Closed days | Check official information |
| Price range | Check official information |
You can drag the map to pan, and zoom in or out.
Directions on KakaoMap ↗Opening hours and prices can change.
Useful tips
- There are usually plenty of ssam greens, making them easy to enjoy with the boiled pork throughout the meal.
- It can get busy at lunchtime with office workers from nearby businesses.
- It's close to Dongmyeong-dong Cafe Street, so it's easy to turn a meal into a stroll afterward.
Frequently asked questions
What other dishes are available besides the signature menu?
river-snail bibimbap, spicy seasoned river snails, etc.