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🍜 Dining

Sansu Ssambap Dongmyeong Branch

📍 동구 동명동, Gwangju

Sansu Ssambap Dongmyeong Branch photo

Sansu Ssambap Dongmyeong Branch is a ssambap (leaf-wrap rice) restaurant in Gwangju's Dongmyeong-dong, known for tender boiled pork (suyuk) and its river-snail ssambap set (ureongi-ssambap-jeongsik) as main dishes. It is also known for its neatly presented table spread. Travelers visiting Dongmyeong-dong often stop here.

Because the set meal is eaten with ssam greens and river-snail doenjang seasoning, it makes a hearty meal and works well as the first meal of a trip. The menu suits travelers looking for clean, mild flavors.

Visitor information

Address 동구 동계로 11
Opening hours Check official information
Closed days Check official information
Price range Check official information

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Directions on KakaoMap ↗

Opening hours and prices can change.

Useful tips

  • There are usually plenty of ssam greens, making them easy to enjoy with the boiled pork throughout the meal.
  • It can get busy at lunchtime with office workers from nearby businesses.
  • It's close to Dongmyeong-dong Cafe Street, so it's easy to turn a meal into a stroll afterward.

Frequently asked questions

What other dishes are available besides the signature menu?

river-snail bibimbap, spicy seasoned river snails, etc.

Other places in Gwangju

Photo — Korea Tourism Organization (KOGL attribution). The introduction was written by EasyTicket.