Iljik Restaurant
📍 운흥동, Andong
Iljik Restaurant is a Korean restaurant whose signature dish is Andong's famous salted mackerel (gan-godeungeo). Plump, well-fattened mackerel is braised in the restaurant's distinctive sauce for a salty, deep flavor.
Seasonal side dishes like doenjang jjigae (soybean paste stew) and seasoned cucumber salad are served neatly, and the menu also includes chueotang (loach soup), galbitang (short rib soup), and beef bulgogi. With both floor and table seating, it works well for group gatherings or family meals, and it has plenty of seats.
Visitor information
| Address | 경상북도 안동시 경동로 676 (운흥동) |
|---|---|
| Opening hours | Check official information |
| Closed days | Check official information |
| Price range | Check official information |
| Parking | Check official information |
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Directions on KakaoMap ↗Opening hours and prices can change.
Useful tips
- The braised salted mackerel is this restaurant's signature dish, so it's well worth trying.
- With plenty of seating, it also works well for group gatherings or work dinners.
- You can choose between floor and table seating, so ask for whichever suits your group — check official channels for business hours.
Frequently asked questions
What other dishes are available besides the signature menu?
Braised Andong salted mackerel set meal / soybean paste stew / beef bulgogi, etc.