Sin Sikdang
📍 담양읍 담주리, Damyang
Sinsikdang is a tteokgalbi restaurant that four generations of the same family have run since it opened in 1932. It's known for making its own meju (fermented soybean blocks), soy sauce, and gochujang in house, and for the time-honored flavor built up over the years.
The tteokgalbi is known for its mild, understated flavor rather than anything too strong, and bibimbap and janchi guksu (banquet noodles) are also popular choices here. The parking area is spacious, so it's convenient to visit by car, and it's counted among Damyang's leading old-timer restaurants.
Visitor information
| Address | 전남광주통합특별시 담양군 담양읍 담주2길 18-13 |
|---|---|
| Opening hours | Check official information |
| Closed days | Check official information |
| Price range | Check official information |
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Directions on KakaoMap ↗Opening hours and prices can change.
Useful tips
- Besides tteokgalbi, the bibimbap and janchi guksu are also popular and make good sides to order alongside it.
- The parking lot is fairly spacious, so there's relatively little to worry about if you're arriving by car.
- With flavor passed down through four generations, it's worth a stop on any visit to Damyang.
Frequently asked questions
What other dishes are available besides the signature menu?
bamboo-shoot tteokgalbi hot pot / Sinsikdang Soban set / Damyang bamboo-shoot hoe (seasoned bamboo shoots), etc.