EasyTicket Wonjo Jangsu Tongdak (Original Jangsu Whole Chicken)
📍 해남읍(대흥사 가는 길), Haenam
Wonjo Jangsu Tongdak is a restaurant serving native chicken several ways. Its course is known for moving from raw seasoned chicken to stir-fried chicken, baeksuk (whole chicken soup), and a final porridge.
Because it's served as a course, the meal takes a while. The portions are generous, making it good for sharing, and it has been around long enough to have many regulars.
Visitor information
| Address | 전라남도 해남군 해남읍 고산로 295 |
|---|---|
| Opening hours | Check official information |
| Closed days | Check official information |
| Price range | Check official information |
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Directions on KakaoMap ↗Opening hours and prices can change.
Useful tips
- Since it comes as a course and takes time, it's best to keep your schedule loose.
- The portions are generous, making the course well suited for sharing.
- Some preparation is needed, so calling ahead can cut down the wait.
- When I tried fitting it into an itinerary, it looked easiest to add before or after moving toward Daeheungsa Temple or the Gosan Yun Seon-do Historic Site; even if the meal runs long, the route should still hold together.
Frequently asked questions
Is it located inside Haenam Native Chicken Cuisine Village?
The Korea Tourism Organization introduces Wonjo Jangsu Tongdak as a native-chicken specialty restaurant in Haenam Native Chicken Cuisine Village around Yeondong-ri, Haenam-eup.
What other dishes are available besides the signature menu?
Spicy marinated native Korean chicken / spicy marinated duck / spicy marinated chicken for two, etc.
