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🍜 Dining

Migayeon

📍 봉평면, Pyeongchang

Migayeon photo

A makguksu restaurant with a hanok atmosphere in Bongpyeong, notable for its traditional-style building. It serves 100% buckwheat makguksu along with yukhoe-bibim guksu topped with Daegwallyeong hanwoo beef tartare.

Its hanok-style building is a real plus, letting you enjoy a calm, comfortable atmosphere while you eat. It's conveniently located for combining with an outing to the Bongpyeong buckwheat fields. The quiet, calm mood also makes it a safe choice for families.

Visitor information

Address 강원특별자치도 평창군 봉평면 기풍로 108
Opening hours Check official information
Closed days Check official information
Price range Check official information

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Directions on KakaoMap ↗

Opening hours and prices can change.

Useful tips

  • To really taste the buckwheat, try the mild, broth-based mul-makguksu before the seasoned version.
  • Mix the hanwoo yukhoe-bibim guksu right away so the flavors blend evenly.
  • It's well located for pairing with the Bongpyeong buckwheat fields or the Lee Hyo-seok Literature Museum.

Frequently asked questions

What other dishes are available besides the signature menu?

Premium buckwheat-sprout beef tartare / handmade muk muchim (seasoned jelly salad) / Idaepal 100% buckwheat mul-guksu, etc.

Other places in Pyeongchang

Photo — Korea Tourism Organization (KOGL attribution). The introduction was written by EasyTicket.