Seongwon Dakgalbi
📍 삼척 시내, Samcheok
This mul-dakgalbi specialist in downtown Samcheok is known to locals and travelers alike. Unlike regular griddle-style dakgalbi, its specialty is mul-dakgalbi, cooked with a shallow broth.
Vegetables and chicken are simmered together in a spicy broth, making it easy to share among a group. It's closed on the fourth Wednesday of every month, so check the day before you visit. The broth's spicy yet rich flavor keeps many customers coming back.
Visitor information
| Address | 강원특별자치도 삼척시 정상안1길 14-32 |
|---|---|
| Opening hours | Check official information |
| Closed days | Fourth Wednesday of every month |
| Price range | Check official information |
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Directions on KakaoMap ↗Opening hours and prices can change.
Useful tips
- Since the mul-dakgalbi has a shallow broth, it's also worth adding rice or ramyeon noodles at the end.
- It's closed on the fourth Wednesday of every month, so check the date before you visit.
- The more people in your group, the more add-ins you can order for a heartier meal.
Frequently asked questions
What other dishes are available besides the signature menu?
Boneless mul-dakgalbi (soupy stir-fried chicken, thigh meat)