Buheung Hoetjip
📍 묵호진동, Donghae
Buheung Hoetjip is a raw-fish restaurant that has been running at Mukho Port for close to 50 years. It serves mulhoe, assorted sashimi, and hoedeopbap, but many customers come especially for the maeuntang made with mulmangchi, a plump, big-headed fish caught off the East Coast.
Side dishes like seasoned squid and dried miyeok stalk are served neatly as well, so diners tend to be happy with the overall spread. Since being featured on TV several times, it has kept drawing a steady stream of travelers who want to eat while taking in the ocean view.
Visitor information
| Address | 강원특별자치도 동해시 일출로 93 |
|---|---|
| Opening hours | Check official information |
| Closed days | Check official information |
| Price range | Check official information |
You can drag the map to pan, and zoom in or out.
Directions on KakaoMap ↗Opening hours and prices can change.
Useful tips
- Besides mulhoe or hoedeopbap, it's also good to order the mulmangchi maeuntang to share.
- It can get busy during mealtimes, so try aiming for a slightly earlier or later hour.
- Since it's near Mukho Port, it's also nice to take a walk around the harbor after your meal.
Frequently asked questions
What other dishes are available besides the signature menu?
Hoedeopbap (raw fish rice bowl) / mulhoe (cold raw fish soup), etc.