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☕ Café

Soha Salt Farm

📍 익선동, Seoul

Soha Salt Farm photo

This bakery cafe specializes in salt bread and is set inside a renovated hanok in an Ikseon-dong alley. As the name suggests, it focuses on one item, salt bread, offered in several flavors, so picking your own from the display is part of the fun.

Alongside the basic salt bread, you'll also find versions filled with milk cream, truffle, and pollock roe. When fresh batches come out, the bread disappears fast, and popular flavors can sell out earlier in the afternoon.

Because it's a hanok space, seating is not especially plentiful, and many customers take their bread to go and eat it in the alley. It opens at 9 a.m., making it a good first stop for an Ikseon-dong itinerary.

Visitor information

Address 서울특별시 종로구 수표로28길 21-5
Opening hours Daily 09:00~20:30 (last order 20:00)
Closed days Check official information
Price range Check official information
Parking No parking; a 3-minute walk from Exit 6 of Jongno 3-ga Station
Contact 0507-1353-8215

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Directions on KakaoMap ↗

Opening hours and prices can change. For items marked “Check official information,” confirm the details through the official channel before visiting.

Useful tips

  • Popular flavors sell out in the afternoon, so stopping by in the morning gives you more choices.
  • There aren't many seats, so when it's crowded, taking it to go and eating in the alley is faster.
  • It's 3 minutes from Exit 6 of Jongno 3(sam)-ga Station, making it a good first stop in Ikseon-dong.
  • Salt bread gets soft on the outside once it cools, so it's better to eat it right after you get it.

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The introduction was written by EasyTicket.