Eunhasu Daejji
📍 항남동, Tongyeong
This is a bar in Hangnam-dong's daejjip alley. At a daejjip, a Tongyeong-style bar-course restaurant, when you order drinks, the day's seafood drinking snacks come laid out as a full table, so you don't choose separate dishes from a menu.
The spread changes with the season, so even at the same place you'll get a different table each season. Dishes like seasoned anchovies, parboiled octopus, and grilled seasonal fish come out one after another.
It is closed on Mondays and Tuesdays, opens only for dinner from 4 p.m., and last order is on the early side. Since it does not take reservations, arriving right when it opens is the safest way to get a seat.
Visitor information
| Address | 경상남도 통영시 항남2길 25-11 |
|---|---|
| Opening hours | 16:00~21:30 (last order 20:00) |
| Closed days | Mondays and Tuesdays |
| Price range | Around 90,000 won for two people (varies by selection and market prices) |
| Parking | No dedicated parking lot; use a nearby public parking lot |
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Directions on KakaoMap ↗Opening hours and prices can change.
Useful tips
- They don't take reservations, so you can usually get a seat if you go just after the 4 p.m. opening.
- Since you don't choose the drinking snacks, you only need to decide your party size and type of alcohol.
- There is no parking, so park in a nearby public lot and walk over.
- It's closed on Mondays and Tuesdays, so if your trip is early in the week, look for another daejjip.
- The spread is built around seasonal ingredients, so the dishes change by season.
Frequently asked questions
It's my first time at a daejjip. How do I order?
Tell them how many people are in your party and choose only the type of alcohol; the kitchen handles the rest of the spread. You don't order extra drinking snacks separately, just eat what comes out.