EasyTicket Dongmyeonghang Live Fish Sashimi Center
📍 동명동, Sokcho
This is a cluster of stalls selling live fish beside the Dongmyeong Port pier. Pick a fish from the tanks, have it sliced on the spot, then take the sashimi to a table-service area to eat.
They mainly handle seasonal white-fleshed fish and squid, and they may combine several kinds into an assorted platter. Many visitors ask prices on site and choose a shop rather than reserving ahead.
Yeonggeumjeong and Sokcho Lighthouse Observatory are close enough to walk between, so it's easy to pair with a seaside stroll. As a port, it tends to open from early morning, giving you a wide choice of times.
Visitor information
| Address | 강원특별자치도 속초시 영금정로 50 |
|---|---|
| Opening hours | Generally 07:00~21:00 (varies by store) |
| Closed days | Check official information |
| Price range | Prices vary with market conditions, so check on site |
| Parking | Dongmyeong Port parking lot is paid (about 1,000 won per 30 minutes) |
| Contact | 033-631-1288 |
You can drag the map to pan, and zoom in or out.
Directions on KakaoMap ↗Opening hours and prices can change. For items marked “Check official information,” confirm the details through the official channel before visiting.
Useful tips
- After your fish is sliced, a separate table-setting fee is added, so ask for the total before ordering.
- Prices vary by shop, so comparing two or three places before choosing reduces the chance of a miss.
- Yeonggeumjeong and Sokcho Lighthouse Observatory are within walking distance, so you can continue with a stroll after the meal.
- If you plan to pack it and eat at your accommodation, it's a good idea to ask for ice too.
Frequently asked questions
After the sashimi is prepared, where do we eat it?
The setup is to have your chosen live fish sliced, then move to a restaurant in the same building that provides the table setting. Seat and side-dish charges are added separately by head count, so it's best to check ahead.
